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Nigerian Palm Oil

£15.00

+ Free Shipping

Nigerian palm oil is a vibrant reddish-orange cooking oil extracted from the fruit of the oil palm tree. Rich in vitamins A and E, it’s a staple in Nigerian cuisine, enhancing the flavor of soups, stews, and fried foods. Our palm oil is 100% pure, sustainably sourced, and free from additives, making it perfect for health-conscious consumers and lovers of authentic Nigerian flavors.

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Discover the rich taste and nutritional benefits of Nigerian Palm Oil, a vibrant reddish-orange cooking oil extracted from the finest oil palm fruits. A staple in Nigerian and West African cuisine, this 100% pure and unrefined oil enhances the flavor and color of traditional dishes like egusi soup, ogbono soup, banga soup, and jollof rice.

Packed with essential nutrients, Nigerian Palm Oil is a natural source of vitamins A and E, which support healthy vision, skin, and immunity. Its rich antioxidant properties make it not only a flavorful addition to meals but also a health-boosting ingredient for a balanced diet.

Our palm oil is sustainably sourced, ensuring it retains its natural aroma, deep red color, and authentic taste without any additives or preservatives. Whether used for cooking, frying, or even in homemade beauty treatments, it provides versatility and quality you can trust.

At HorebAfrican Store, we pride ourselves on offering premium-quality Nigerian Palm Oil that brings the true essence of African cuisine to your kitchen. Perfect for home cooks and professional chefs alike, this palm oil guarantees an authentic and delicious cooking experience.

Order your Nigerian Palm Oil today from HorebAfrican Store and enjoy the pure, natural taste of Africa’s finest cooking oil!

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